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Little smokies sausage links coated in glossy reddish brown BBQ sauce, served together in a thick saucy pile.

Crockpot Little Smokies in BBQ Sauce

Crockpot little smokies are built on sausage links simmered in a BBQ sauce mix of brown sugar, Worcestershire, garlic, onion and paprika. Ready in 185 minutes.
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Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings: 10 servings
Course: Appetizer
Cuisine: American
Calories: 400
Ingredients Method

Ingredients
  

  • 2 packages little smokies sausage links 16 oz
  • 2 cups BBQ sauce
  • ¼ cup brown sugar 50 g
  • 1½ tbsp Worcestershire sauce
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp paprika

Method
 

  1. Place little smokies sausage links into the base of a slow cooker.
  2. In a medium bowl, combine the remaining ingredients and whisk until thoroughly mixed. Then, pour the barbecue sauce over the lil smokies.
  3. Cover and cook on low for 2-3 hours.