Go Back
Red wine mulled with amaretto, clementine slices, cinnamon stick, star anise, and cloves in a dark spiced liquid.

Amaretto Mulled Wine with Clementines

Warm, spiced amaretto mulled wine with red wine, cinnamon, star anise and citrus. Ready in 10 minutes and serves 6 at 220 calories each.
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Drink
Cuisine: Italian
Calories: 220
Ingredients Method

Ingredients
  

  • 1 bottle red wine
  • 1 shot amaretto liqueur 35 ml
  • ½ cup brown sugar 110 g
  • 3 clementines or 1 orange
  • 1 cinnamon stick
  • 3 cloves
  • 3 star anise
  • 1 bay leaf

Method
 

  1. Slice the clementines or orange thickly, then place them in a medium pot. Incorporate all remaining ingredients and stir to combine.
  2. Warm the wine gradually until it starts to simmer, then turn off the heat right away; avoid bringing it to a boil.
  3. Transfer the mulled wine into heatproof mugs with a ladle and serve.